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There is a large gamut of tasty
selections, which " The Good Solder Svejk" offers.
Though the Czech cuisine figures prominently, Slovakian recipes
complete the bill of fare as well as the creations of Chef
Tanya Koulouri who pursuing her passion for cooking traveled to
many European countries and meticulously studied the greater part of their
gastronomic literature. Mrs Koulouri offers original flavors with a home-made style and character. She uses fresh ingredients exclusively which she herself cooks. She does not just supervise the kitchen area since she believes that the most important part of a good restaurant is its heart, in other words, the kitchen. The nain drink "The Good Solder Svejk" recommends is beer. The two most popular Czech beers are available on drought.The wine list should not be lightly dismissed. There is a wide selection of good wines. There are even some Hungarian wines which can substitute for the quite good but difficult to come by Slovakian ones. Not to be missed are some choice wines by the glass. |
